Tuck Shop Cake


4 layers of alternating chocolate and caramel sponge. Filled with salted caramel icing. Iced with vanilla buttercream and decorated with your favourite corner shop treats.

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Unsalted butter, caster sugar, self raising flour, plain flour, icing sugar, organic free range eggs, dark brown sugar, vegetable oil, buttermilk, whole milk, dark chocolate, chocolate bars, coffee, double cream, sea salt, cocoa, vanilla extract, bicarbonate of soda.
Allergy Advice: Contains nuts, gluten, eggs, milk. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

Portion Sizes

6-inch  |  feeds approx. 12-14
8-inch  |  feeds approx. 22-24
10-inch  |  feeds approx. 32-36


We make an additional charge to cover hand delivery, which is available to most London postcodes, or you can collect from us. Pre-12pm delivery is also available.

Please note we require 2 days' notice for all orders unless you have checked with us first.

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