Cookie Dough Cupcakes


Chocolate chip burnt butter sponge with a chunk of cookie dough baked in. Topped with vanilla buttercream and cookie dough.

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Unsalted butter, caster sugar, dark brown sugar, organic free range eggs, self raising flour, bicarbonate of soda, sea salt, vanilla extract, whole milk, icing sugar. soya yogurt, demarara sugar, plain flour, dark chocolate.

Allergy Advice: Contains gluten, eggs, milk, soya. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.


We make an additional charge to cover hand delivery, which is available to most London postcodes, or you can collect from us. Pre-12pm delivery is also available.

Please note we require 2 days' notice for all orders unless you have checked with us first.

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