Smores Cake


4 layers of rich chocolate sponge filled with salted caramel buttercream, biscoff spread and biscoff biscuit chunks. Decorated with vanilla and chocolate buttercream, double ganache and biscoff drips and topped of with toasted meringue and more biscuits.

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Cocoa, plain flour, caster sugar, organic free range eggs, vegetable oil, buttermilk, unsalted butter, icing sugar, dark chocolate, double cream, coffee, bicarbonate of soda, sea salt, lotus spread, lotus biscuits, glucose.
Allergy Advice: Contains gluten, eggs, milk. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

Portion Sizes

6-inch  |  feeds approx. 12-14
8-inch  |  feeds approx. 22-24
10-inch  |  feeds approx. 32-36


We make an additional charge to cover hand delivery, which is available to most London postcodes, or you can collect from us. Pre-12pm delivery is also available.

Please note we require 2 days' notice for all orders unless you have checked with us first.