Here’s a closer look at the ridiculously delicious three-tier Raspberry Ripple cake we did for Laura, this week. Each tier is made up of eight (yes EIGHT!) layers of raspberry sponge, coulis and buttercream… What more could you want than 24 layers of the moist, raspberry goodness? Fun fact – it took 5 punnets of fresh raspberries to create this monster. Totally worth it, if you ask us!
